Thin, green shoots popped
up without anyone noticing.
They are lovely in contrast
with the brown pine needles.
Yesterday, they weren’t there
and today they are all over
the place. They are like the
Chocolate Lab. He is on a
schedule. He pops up at
seven-fifteen in the morn-
ing, as he did this morning,
whether he is in Phoenix or
Park Township, MI. Three
hours difference makes no
difference to him. It does to
us. It has to do with the
the sun’s popping up. The
Jonquils are on a schedule,
a perennial one. At just
the right time each year
they are beckoned by the
sun and they rise, too.
I walk around the shoots
as I follow the dog. The
Chocolate Lab, who pop-
ped up at seven-fifteen and
shook his body making
sufficient noise to wake the
dead just walks all over those
Jonquils on his way to do
his business. Afterward, he
stomps all over them again
in a hurry to get to the back
door and then the kitchen
to get his breakfast. Every-
one and everything are on
a schedule and it’s all con-
nected to the sun popping
up. It’s time for me to make
a pot of coffee, smell the
wonderful aroma of the
percolating beans I ground
yesterday, watch the sun as
it rises over the sand dune.
Soon the oak trees on the
dune will bud and every-
one will say, “Oh, look.
The trees are budding,” as
if it were happening for
the first time, kind of like
being pleasantly surprised
by the Jonquils, but it all
has to do with the sun pop-
ping up every morning
like dumb robins in spring
heat colliding with their
reflections in our windows,
as I sit sipping coffee.